Sesame Street

When I was researching what to do for this cake I came across a new technique, well new to me anyway, it is called frozen buttercream. It was the funnest thing to do, it is just like colorflow except you are using your regular buttercream to outline and color in a pattern and then you stick it in the freezer. Once it sets up hard you put it on the cake but as it warms up it softens out just like regular frosting so you can still eat it will the cake. I thought it was an awesome technique and couldnt believe I havent come across it before. The characters on the cake are the frozen buttercream, the rest is all fondant.